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Cherry Salad Supreme

Recipe - Salads 005
Cherry Salad Supreme
1 3-oz. pkg. raspberry gelatin
1 21-oz. can cherry pie filling
1 3-oz. pkg lemon gelatin
1 3-oz. pkg. cream cheese
1/3 cup mayonnaise
1 (8 3/4 oz) can crushed pineapple
1 cup miniature marshmallows
1/2 cup cream
2 Tbsp. finely chopped nuts
Dissolve raspberry gelatin in 1 cup boiling water; stir in pie filling. Pour into salad bowl; chill until partly set. Dissolve lemon gelatin in 1 cup boiling water. Beat together cream cheese and mayonnaise. Gradually add gelatin. Stir in undrained pineapple. Whip cream; fold into lemon mixture with the marshmallows. Spread atop cherry layer; top with nuts. Chill until set.