Boomer Sooner Baked Beans
Boomer Sooner Baked Beans
4 slices bacon, fried crisp
1/2 cup onion, chopped
1/4 cup green pepper, chopped
1/2 cup ketchup
1/4 cup brown sugar
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1/4 cup Worchestershire sauce
1/4 cup barbecue sauce
1/2 tsp. liquid smoke
1 tsp. dry mustard
1 (31 oz.) can pork 'n beans
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In small skillet fry bacon, remove and set aside. Saute onions and green pepper just until onion begins
to become transparent. Drain on paper towels. In large bowl combine ketchup, brown sugar, Worchestershire
sauce, barbecue sauce, liquid smoke and dry mustard. Skim liquid from top of beans while still in can.
Combine beans, bacon, onion and peppers with other ingredients. Pour in a 2 qt. buttered casserole and
bake at 350 for 30-45 minutes.
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