Four Bean Casserole
Four Bean Casserole
Submitted by : Ellie
Location: Illinois
1 can kidney beans
1 can butter beans
1 can lima beans
1 can pork and
beans with molasses
1/2 cup catsup
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1/2 lb. chopped bacon,
ham or Spam
(I always use bacon)2 large onions
1/2 tsp dry mustard
3/4 cup brown sugar
Garlic salt to taste
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Drain half the liquid from the kidney, butter, & lima beans. Do not drain the pork & beans. Mix
beans in casserole. (I always use a slow cooker instead.) Brown bacon, (or ham or Spam) with the onions.
Add garlic salt, dry mustard, catsup, & brown sugar; simmer 10 to 20 minutes. Add to beans; bake 1
hour at 350 F. (I simmer this for several hours in a slow cooker.) It tastes GREAT.
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